Take time to be
It all began...
..with a shop in Camden market, London in 2014
Handmaking our treats every day 24/7, 365 days of the year!
The shop was great fun, cool music, great customers and experimental treats, it gave us the spring board to spread the Mighty fine word and sell our treats into places all over the world.
Fast forward to today, and we still make all our treats in exactly the same way as we did back then, small batches, full of flavour, craft and the best ingredients. The only difference is we now make in our dedicated UK production facility staffed by our amazingly fine team.
Our Mighty Fine Food Pledge
All of our natural ingredients are specially sourced, with no junk like colourings, additives, GMO's or palm oil. We only use sustainably sourced chocolate, read more about it here: www.cocoahorizons.org
Our products are handmade with care and attention. We obsess about the details so all you have to do is grab a pack and wait for your socks to be knocked off.
Our production team are working on a wide array of opportunities to lower our environmental impact, permanently. Look out for our exciting progress on social media
We are working towards 100% recyclable packaging by the end of 2023.
2022: Getting arty with our Honeycomb matrix
2021: Learning how to perfect our glorious chocolate coatings
2021: Chocolate Enrober Delivery. Fareham
2020: Getting up close with our craft honeycomb
2019: Kit in the new Honeycomb Production Room, Fareham
2019: Last minute electrics 11pm. Fareham
2018: Custom Honeycomb Bars. London
2017: Ross & Kit. Vauxhall, London
2017: Selfridge's Concession, 2 am. Bull Ring, Birmingham
2016: Harrod's Concession - Custom Honeycomb
2015: Mojito Flavoured Honeycomb
2015: Shop in full swing. Camden, London
2014: Wall of Honeycomb Camden Shop, London
2014: 200 Flavours of Hot Chocolate Camden
2014: Chocolate Bacon! Camden, London
2014: Ross 'Two Pans' Newton. Camden London
2014: Specials Board. Camden, London
2013: Very first packs. Camden London