Made with Blossom Honey

Belgian Chocolate

Contains no Palm Oil

Responsibly Sourced

Suitable for Vegetarians

Milk Chocolate Honeycomb Dips
Honeycomb (61%) Sugar, Glucose Syrup, Honey, Raising Agent: Sodium Bicarbonate, Rice Flour; Milk Chocolate (39%) - Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin; Natural Vanilla

Dark Chocolate Honeycomb Dips
Honeycomb (61%) Sugar, Glucose Syrup, Honey, Raising Agent: Sodium Bicarbonate, Rice Flour; Dark Chocolate (39%) - Cocoa Mass, Sugar, Cocoa Butter, Cocoa Butter, Emulsifier [Soya Lecithin], Natural Vanilla

Salted Caramel Honeycomb Dips
Honeycomb (61%) Sugar, Glucose Syrup, Honey, Raising Agent: Sodium Bicarbonate, Salt, Rice Flour; Milk Chocolate (39%) - Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin; Natural Flavouring and Natural Vanilla Flavouring.

Blonde Honeycomb Dips
White Chocolate with Caramel (39%) (Cocoa Butter, Sugar, Whole Milk Powder, Skimmed Milk Powder, Whey Powder (Milk), Milk Fat, Emulsifier: Lecithins, Cocoa Mass, Flavouring, Salt), Sugar, Glucose Syrup, Honey (1%), Raising agent: Sodium Bicarbonate, Salt.
White Chocolate with Caramel Contains: Cocoa Solids 27% minimum Milk Solids: 32% minimum

Allergy Advice: For allergens see ingredients in bold. May contain: Milk, Peanuts & Other nuts.